Cold: Cool Ranch Spinach Dip
Source of Recipe
KB recipe page
List of Ingredients
- 1 loaf unsliced round rye or sourdough bread
- 16 oz sour cream
- 1 pkg ranch dip mix
- 8 oz pkg shredded cheddar cheese
- 10 oz pkg frozen chopped spinach thawed and well drained
- 1/2 cup bacon bits
- chopped green onions
Instructions
- Mix sour cream and ranch dip mix
- Stir in the very well drained spinach, bacon bits,onions and cheese.
- Chill over night
- Serve on plate with a hollowed out round bread, breaking up inside pieces for dipping. As dip goes down break off remaining loaf to use for dipping
Final Comments
Of all the spinach dips I have tried this is my favorite one
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