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    Mustard Pretzel Dip


    Source of Recipe


    Taste of Home

    List of Ingredients




    1 cup (8 ounces) sour cream
    1 cup mayonnaise
    1 cup prepared mustard
    1/2 cup sugar
    1/4 cup dried minced onion
    1 envelope ranch salad dressing mix
    1 tablespoon prepared horseradish

    Sourdough pretzel nuggets

    Recipe



    In a bowl, combine the first seven ingredients.
    Cover and refrigerate for at least 30 minutes. Serve with pretzels.
    Refrigerate leftovers.

 

 

 

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