Email to KateMarie       

Seafood: Can't Stop Eating It Crab Dip

Source of Recipe

my own


List of Ingredients

-1 pkg. imitaion crabmeat cut up
-1 pkg. salad shrimps thawed and drained
-1/2 cup sour cream
-1 8 oz. pkg Shredded Velveeta cheese
-1 (4oz) pkg cream cheese
-1 (4oz) can sliced mushrooms- drained




Recipe

-Combine cream cheese and sour cream
-Melt velvetta and place in crockpot with cream cheese and sour cream.
-Add mushrooms and crab meat/shrimps.
-Keep warm in crockpot.
-Serve with assorted crackers or tortilla chips