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Meixican: Taco Dip in the Microwave

Source of Recipe

Unknown


List of Ingredients

1 8oz. pkg. of cream cheese (softened)
1 ca of hormel chili no beans
Chopped green onions to taste
1 8 oz. pkg. of montery jack cheese
1 jar of salsa flavor to your liking I prefer mild


Recipe

Spread the cream cheese into a microwaveable casserole dish.
Smooth the chili on top.
Sprinkle on the onions
Add the salsa.
Sprinkle the cheese on top.
Microwave for 5 minutes.
Serve with tortilla chips.