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    Onion: Hot French Onion Dip


    Source of Recipe


    Unknown

    List of Ingredients




    1 envelope onion soup mix
    2 cups (16 oz) sour cream
    2 cups shredded Swiss cheese (8 oz)
    1/4 cup best foods mayonnaise

    Recipe



    Preheat oven to 375.
    In 1 quart casserole, combine soup mix, sour cream, 1 3/4 cup Swiss cheese and mayonnaise.
    Bake uncovered 20 minutes or until heated through. Sprinkle with remaining 1/4 cup cheese.
    Serve, if desired, with sliced French bread or your favorite dippers.
    Make 2 cups dip.

 

 

 

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