Ham 'n Swiss Pinwheels
Source of Recipe
Unknown
List of Ingredients
1 cup French Onion Dip
One 3-oz. pkg. cream cheese, softened
2 tablespoons chopped ripe green, stuffed olives
6 slices cooked ham
6 slices swiss cheese
Recipe
Blend 1 cup California Dip with cream cheese and olives. Chill about 1 hour.
Spread dip mixture evenly on ham slices and top with cheese slices.
Then spread more dip mixture on top of cheese slices.
Roll up and wrap in waxed paper.
Chill at least 2 hours.
Cut each roll into 1/2 inch slices.
Makes about 60 pinwheels
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