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Japanese Chicken Wings

Source of Recipe

Internet


Recipe Introduction

These are wonderful...I use the fresh chicken wing drummettes (2 pkgs). They are more expensive but quicker..'

List of Ingredients

-2 lbs chicken wings, cut in thirds (discard tip)
-1/2 cup soy sauce
-1/2 cup sake (I use sherry)
-1/4 cup sugar
-1/4 tsp crushed red pepper
-1-1/2 tsp greshly grated ginger




Recipe

-Mix marinade well to dissolve sugar
-Marinate chicken wings at least one hour or more, stirring to coat well in marinade
-Line cookie sheet with foil and spray with Pam or non-stick product of your choice
-Bake @ 350° for 1-1/2 hours, turning occasionally
-Will appear to be burning, but they are not - it is just the sugar