Email to KateMarie       

Zesty Chicken Wings

Source of Recipe

Internet


List of Ingredients

1/2 cup corn syrup
1/2 cup ketchup
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1/4 cup Dijon mustard
1 small onion, chopped
3 garlic cloves, minced
1 tablespoon chili powder
16 whole chicken wings (about 3 pounds)



Recipe

In a saucepan, combine the first eight ingredients.
Bring to a boil.
Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened.
Meanwhile, cut chicken wings into three sections; discard wing tips.
Place wings in a well-greased 15-in. x 10-in. x 1-in. baking pan.
Bake at 375° for 30 minutes, turning once.
Brush with sauce.
Bake 20-25 minutes longer, turning and basting once, or until chicken juices run clear.
Serve with additional sauce if desired.