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Bacon Biscuit Wreath

Source of Recipe


unknown






List of Ingredients



• 1 (5oz) jar American Cheese spread
  
• 3 Tbls. oil
  
• 2 (7.5oz) tubes flaky biscuits
  
• 4 strips of bacon, cooked and crumbled
  
• 2 Tbls minced parsley
  
• garlic salt to taste*
  






Instructions



1. In a small sauce pan melt the cheese and oil; stirring until blended. ( I do not use 3 Tbls. but you do need to use some oil.. )
   
   
2. Pour into a well greased bundt pan. Sprinkle bacon on top of cheese
   
   
3. Cut biscuits into quarters and place over the cheese mixture.
   
   
4. Bake @ 400 for 12-14 minutes, or until golden brown.
   
   
5. Immediatley invert pan onto a serving plate and remove.
   
   
6. Sprinkle with parsley.
   
   
7. Serve warm
   
   
8. * Although the recipe does not call for this; I sprinkle the biscuit pieces with Lawry's Garlic Salt.