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Cheddar Loaf




Source of Recipe


unknown






List of Ingredients



• 3 1/2 cups bisquick
  
• 2 1/2 cups shredded sharp cheddar cheese
  
• 2 eggs
  
• 1 1/4 cups milk
  






Instructions



1. In a large bowl, mix the bisquick and cheese.
   
2. Beat the eggs and milk together.
   
3. Stir into the cheese mixture and blend until just moist.
   
4. Pour into a greased, floured 5x9 loaf pan.
   
5. Bake @ 350 for 35-40 minutes or until done.
   
6. Cool for 10 minutes before removing from the pan.
   
7. Slice and serve warm