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    Italian Flat Bread


    Source of Recipe


    Unknown


    List of Ingredients


    • 1 tube refrigerated pizza crust
    • 2 Tbls. oil
    • 1/4 tsp. minced garlic
    • seasoning salt to taste
    • 1 tsp. rosemary
    • 2 small tomatoes; sliced thin
    • 1 red onion; sliced thin


    Instructions


    1. Unroll the pizza crust onto a greased baking sheet.
    2. Mix together the oil, garlic, salt and rosemary.
    3. Spread over the crust.
    4. Top with the tomatoes and onions.
    5. Bake @ 425 for 12-15 minutes, until crust is golden brown.


 

 

 


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