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Eggs: Denver Oven Omlet

Source of Recipe


UNKNOWN






List of Ingredients



• 8 eggs
  
• 1/2 cup half-n-half
  
• 1 cup shredded cheddar cheese
  
• 1 cup finely chopped ham
  
• 1/4 cup chopped green onions
  
• 2 Tbls. maragrine, melted
  






Instructions



1. Pour melted margarine in a 9x9 pan and spread onto and up sides of pan.
   
   
2. In a bowl mix together the eggs and cream until light and fluffy.
   
   
3. Stir in the cheese, ham and onions.
   
   
4. Pour into the greased pan.
   
   
5. Bake @ 400 for 25 minutes or until golden brown.