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Cashew Crunch




Source of Recipe


Recipe Circus....Buny( from Just Me Cookin)


List of Ingredients




-2 cups (11.5 oz. pkg.) Milk Chocolate Chips
-3/4 cup coarsely chopped salted or unsalted cashews
-3/4 cup coarsely chopped salted or unsalted macadamia nuts
-1/2 cup (1 stick) butter, softened
-1/2 cup sugar
-2 tablespoons light corn syrup



Recipe



-Line 9-inch square pan with foil, extending foil over edges of pan; butter foil.
-Cover bottom of prepared pan with chocolate chips.

-Combine cashews, macadamia nuts, butter, sugar and corn syrup in large heavy skillet; cook over low heat, stirring constantly, until butter is melted and sugar is dissolved.
-Increase heat to medium; cook, stirring constantly, until mixture begins to cling together and turns golden brown.

-Pour mixture over chocolate chips in pan, spreading evenly.
Cool until chocolate is firm.
-Remove from pan; peel off foil.
-Break into pieces.
-Store tightly covered in cool, dry place.
-About -1/2 pounds candy.