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Beef and Cabbage Casserole 2

Source of Recipe

internet


List of Ingredients

-2 lbs. ground beef
-Head of cabbage
-1 stick margarine
-2 c. cheddar cheese
-16 oz. French onion dip
-Salt & Pepper





Recipe

-Brown meat; drain.
-Chop cabbage into large sections and lay on top of meat in skillet.
-Add margarine.
-Cover; steam until cabbage is tender.
-In a crockpot make layers of hamburger, cabbage, cheese and dip.
-Cook on low for 5 hours or in a 9"x13" pan.
-Bake at 350 degrees for 30 to 45 minutes.