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    Ham and Swiss Casserole


    Source of Recipe


    Farm Wives Recipes

    List of Ingredients




    1 (8-ounce) package egg noodles, cooked and drained
    2 cups chopped cooked ham
    1 (16-ounce) package shredded Swiss cheese
    1 can cream of celery soup
    1 (8-ounce) carton sour cream
    1/2 to 1 diced red bell pepper
    1/2 cup chopped onion

    Recipe



    Combine all ingredients; mix well and pour into buttered 9-by-13-inch baking dish.
    Bake uncovered at 350 degrees for 1 hour.
    Serves 8 to 12.

 

 

 

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