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Coney Island Casserole




Source of Recipe


Recipe Circus: gijane


List of Ingredients




-1 (1 lb, 1.3 ounce) package refridgerated large corn biscuits
-1 (15 ounce) can Hormel Chili No Bean or Chili with Bean
-1/2 (16 ounce) package Hormel Wranglers Franks or hot dogs, cut into 1/2 inch pieces
-1 cup shredded cheddar cheese
-1/2 cup chopped onion


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Recipe



-Preheat oven to 375 degrees.
-Remove biscuits from package and lightly press into the bottom and slightly up the sides of a lightly greased 9x13 inch baking dish.
-Place biscuits in oven and bake for ten minutes.

=In bowl, combine chili, Wranglers Franks or hot dogs, cheese and onion.

-Remove biscuits from oven and top with chili mixture.
-Return to oven and continue baking for an additional 12-15 minutes or until biscuits are golden brown and filling is hot.

-Cut casserole into squares and serve immediately.
-If desired, top with additional shredded cheese, onion, relish, kethcup and mustard.

*Serves 12.