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Ham and Cauliflower Casserole

Source of Recipe


TOH






List of Ingredients



• 1 Tbls chopped onion
  
• 3 Tbls. margarine
  
• 2 Tbls. flour
  
• salt and pepper to taste
  
• 1 cup milk
  
• 1 medium head of cauliflower cut into florets cooked and drained
  
• 2 cups cooked cubed ham
  
• 1 can mushroom pieces
  
• 1/2 cup shredded cheddar cheese
  
• Slatine crackers crumbled
  
• margarine
  






Instructions



1. In a sauce oan saute onion in 3 Tbls. margarine til tender.
   
   
2. Stir in flour and salt and pepper til smooth.
   
   
3. Gradually add the milk; and cook and stir for a couple of minutes.
   
   
4. Remove from heat and stir in cheese until melted
   
   
5. Fold in cooked cauliflower, ham and mushrooms.
   
   
6. Pour into a greased casserole.
   
   
7. In another small pan brown the saltines in some margarine and sprinkle over casserole.
   
   
8. Cover and bake @ 350 for 20 minutes.
   
   
9. Uncover and bake 5-10 minutes more.