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Pork Chop One Pan Meal




Source of Recipe


Hy-Vee CookBook






List of Ingredients



• 6 pork chops or 3 pork steaks
  
• 5-6 medium potatoes, washed and sliced
  
• 1 can peas drained
  
• 1 pkg dry onion soup mix
  
• 2 cans cream of mushroom soup
  






Instructions



1. Preheat oven to 350.
   
2. In a 9x13pan, arrange the chops.
   
3. Layer sliced potatoes on top of chops.
   
4. Add peas on to top of potaoes.
   
5. In a small bowl combine the mushroom soup and onion soup mix.
   
6. Pour over layers and bake covered for 1 hour.
   
7. Let stand 5 minutes before serving.