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Chicken Spaghetti




Source of Recipe


QC






List of Ingredients



• 1 (7oz) pkg spaghetti, broken into pieces
  
• 2 cups cooked, cubed chicken
  
• 2 cups shredded cheddar cheese
  
• 1 can cream of chicken or mushroom soup
  
• 1 cup milk
  
• salt and pepper to taste
  






Instructions



1. Cook spaghetti; rinse and drain and set aside.
   
2. In a large bowl combine the chicken, 1 cup of the cheese, soup, milk, and salt and pepper.
   
3. Stir in the spaghetti and toss to coat.
   
4. Pour into a grease 9x13 pan.
   
5. Sprinkle with remaining cheese.
   
6. Bake, uncovered @ 350 for 20-25 minutes.