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Coney Dog Chili




Source of Recipe


internet


Recipe Introduction


Notes :
-For a Coney dog, serve chili over a hot dog in a bun and top with grated cheddar cheese and chopped onions.
-To make a Five Way, start with a large helping of spaghetti on a platter, ladle on the chili, spoon some kidney beans over top, sprinkle with chopped onions, and smother with grated cheddar cheese.




List of Ingredients




-1 lb. ground beef
-3 lrg. onions - minced
-1 1/4 cup ketchup
-1 1/4 cup water
-1/4 cup chili powder
-1 Tbls. garlic powder
-1 Tbls. Kitchen Bouquet® browning sauce OR 1 Tbls. grated unsweetened chocolate
-1 tsp. - 1 Tbls. cayenne pepper - depending on taste
-1 tsp. parsley flakes
-salt - to taste
-Italian bread crumbs - as needed for thickening



Recipe



-In a saucepan over medium-high heat, brown beef and onion, breaking up the beef while it cooks; drain off grease.
-Add remaining ingredients, except breadcrumbs, to pot and simmer over low heat for 1 hour.
-Slowly stir in bread crumbs to reach desired thickness.