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Red Lobster's® Shrimp Diablo




Source of Recipe


INTERNET


List of Ingredients




-3 Lbs. large, uncooked shrimp - unpeeled
-milk - for soaking
-1 cup unsalted butter - not margarine
-1 jar Kraft® BBQ Sauce
-1/2 cup catsup
-1/4 cup Frank's Red Hot Sauce®
-1 Tbls. ground black pepper




Recipe



-Wash shrimp in cool water and remove heads if needed.
-Soak shrimp in milk overnight.
-Mix sauces and pepper in a sauce pan and stir until boiling.
-Remove from heat and refrigerate for at least four hours.
-Drain milk from shrimp, place them in a baking pan, and cover evenly with the sauce. Let stand 1 hour.
-Bake uncovered in a 450 degree oven for 15 minutes (less time for smaller shrimp).