Poultry: Mexi-Crockpot Chicken
Source of Recipe
Annies Kitchen
List of Ingredients
-4 ( 5 ounce) chicken breasts (boneless and skinless)
-1 small cabbage quartered
-1 pound package of mini-carrots
-2 (14 1/2 ounce large cans Mexican flavored stewed tomatoes
Recipe
-Place above ingredients in a crockpot.
-Cover and cook on low for 6 to 7 hours.
-Makes 4 servings
|
|