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    Poultry: Mexi-Crockpot Chicken

    Source of Recipe

    Annies Kitchen

    List of Ingredients

    -4 ( 5 ounce) chicken breasts (boneless and skinless)
    -1 small cabbage quartered
    -1 pound package of mini-carrots
    -2 (14 1/2 ounce large cans Mexican flavored stewed tomatoes


    Recipe

    -Place above ingredients in a crockpot.
    -Cover and cook on low for 6 to 7 hours.
    -Makes 4 servings


 

 

 


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