Poultry: Cream Cheese Chicken
Source of Recipe
TOH Message Board: Daddy'sKricket
List of Ingredients
-4 pounds Chicken Thighs without skin -- ready to
cook
-2 tablespoons Butter or Margarine -- melted
-1/2 teaspoon Black Pepper
-1/2 teaspoon Salt
-1 ounce Italian Salad Dressing Mix -- low salt
-1 can Condensed Cream of Chicken soup
-8 ounces Cream Cheese -- cubed
-1/2 cup Chicken Broth
-1 large Onion -- chopped
-2 tablespoons Chicken Broth -- to cook onion
-2 cloves Garlic -- minced
Recipe
-Brush chicken with butter and layer in crock pot with dry Italian seasoning mix sprinkled on each layer.
-Cover and cook on low for 6-7 hours.
-About 45 minutes before done, brown the onion in the chicken broth and then add the cream cheese, soup, salt & pepper and remaining chicken broth to the saucepan.
-Add the minced garlic and stir all ingredients until smooth.
-Pour sauce mixture over chicken in crockpot and cook an additional 30-45 minutes.
-Remove chicken to platter and stir sauce before putting in gravy bowl.
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