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Sweet and Tangy Chicken




Source of Recipe


Unknown


List of Ingredients




2 (18-ounce) bottles honey barbecue sauce
1 (20-ounce) can pineapple tidbits with juice
1 green bell pepper, diced
1 onion, chopped
2 cloves garlic, finely minced
8 boneless, skinless chicken breast

Recipe



Combine barbecue sauce, pineapple with juice, pepper, onion and garlic; mix well.
Place 4 chicken breasts in crock pot. Pour half of sauce mixture over chicken; place rest of chicken on top and pour remaining sauce over all.
Cover and cook on low for 8 hours or until chicken is fork-tender.