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Pumpkin Pie Dessert Squares




Source of Recipe


Recipe Circus: billk54


List of Ingredients




Base:
-1 pkg. yellow cake mix
-1/2 cup butter or margarine, melted
-1 egg

FILLING:
-3 cups pumpkin pie mix (1-lb.14-oz. can)*
-2 eggs
-2/3 cup milk

TOPPING:
-1 cup reserved cake mix
-1/4 cup sugar
-1 tsp. cinnamon
-1/4 cup butter or margarine



Recipe



-Grease bottom only of 13x9 pan.
-Reserve 1 cup of cake mix for Topping.
-Combine remaining cake mix, butter and egg.
-Press into pan.
-Prepare Filling by combining all ingredients until smooth.
-Pour over crust.

-For Topping, combine all ingredients.
-Sprinkle over Filling.

-Bake at 350° for 45-50 minutes, until knife inserted near center comes out clean.

-If desired, serve with whipped topping.
*TIP:: For use with 1-lb. can of solid pack pumpkin, add 2 1/2 tsp. pumpkin pie spice and 1/2 cup firmly packed brown sugar.
-Prepare as directed above.
-This is good