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Twinkie Dessert




Source of Recipe


Unknown


List of Ingredients




1 box Hostess Twinkies
1 lg. pkg. instant chocolate pudding
1 sm. container Cool Whip, unthawed
6 Butterfinger bars, ground up

Recipe



Slice Twinkies lengthwise.
Place bottom half of Twinkie in 9 x 13 inch baking dish.
Prepare pudding according to package directions.
Spread over Twinkies.
Sprinkle 3/4 of the butterfinger bar over pudding.
Put top half of Twinkie over pudding.
Make sure Twinkies are lined up same way.
Spread Cool Whip over entire top of dessert.
Sprinkle remaining Butterfinger bar over Cool Whip.
Refrigerate.