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Chocolate Crumb Bars




Source of Recipe


Verybestbaking.com


List of Ingredients




1 cup (2 sticks) butter or margarine, softened
1 3/4 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt
2 cups (12-oz. pkg.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels, divided
1 can (14 oz.) CARNATION Sweetened Condensed Milk
1 teaspoon vanilla extract
1 cup chopped walnuts, optional



Recipe



PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.

BEAT butter in a large mixing bowl until creamy.
Beat in flour, sugar and salt until crumbly.
With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.

COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan.
Warm over low heat, stirring until smooth.
Stir in vanilla extract.
Spread over hot crust.

STIR nuts and remaining morsels into reserved crumb mixture; sprinkle over chocolate filling.
Bake for 25 to 30 minutes or until center is set.
Cool in pan on wire rack.