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Pumpkin Swirl Squares




Source of Recipe


TOH Recipe Board


List of Ingredients




16 oz. can pumpkin
1 3/4 cup sugar
1/2 cup oil
3 eggs
2 cup flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. baking soda
8 ounces cream cheese, softened


Recipe



Combine pumpkin, 1 1/2 cups sugar, oil and 2 eggs, mixing until well blended.
Combine dry ingredients.
Add to pumpkin mixture and blend well.
Combine cream cheese with remaining sugar and egg until well blended.
Spoon pumpkin mixture into greased and floured 11 x 10 x 1 inch jelly roll pan.
Spoon cream cheese over pumpkin batter.
Cut through batter with knife several times for marble effect.
Bake at 350 degree for 25-30 minutes or until toothpick inserted in center comes out clean.
Cool and cut into squares.
About 2 dozen.