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Three Layer Brownines

Source of Recipe


unknown






List of Ingredients



• 1 boxed brownine mix (for a 9x13 pan)
  
• 2ND LAYER:
  
• 1/2 cup margarine
  
• 1/2 cup packed brown sugar
  
• 1/4 cup white sugar
  
• 2 Tbls. milk
  
• 1 tsp. vanilla extract
  
• 1 cup flour
  
• FROSTING:
  
• 1 cup chocolate chips
  
• 1 Tbls. oil
  
• chopped walnuts (optional)
  






Instructions



1. In a mixing bowl, mix up brownies according to package directions.
   
   
2. Bake brownies as per package directions.
   
   
3. Cool completely.
   
   
4. In a mixing bowl, cream the butter and sugars together.
   
   
5. Add in the milk and vanilla and mix well.
   
   
6. Beat in the flour.
   
   
7. Spread this mixture over the brownines and chill til firm.
   
   
8. For frosting melt chips and oil til smooth.
   
   
9. Spread over the filling.
   
   
10. Immediatley sprinkle walnuts on top of frosting.