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Gooey Baby Ruth Brownies

Source of Recipe

Cooks.com


List of Ingredients

1 (18.25-ounce) package brownie mix
3 (2.1-ounce) bars Baby Ruth candy bars, chopped
1 8-ounce package cream cheese, at room temperature
1/2 cup sugar
1 large egg
2 teaspoons milk



Recipe

Prepare brownie mix as directed on package, then stir in chopped candy.
Pour in a greased 13-by-9-inch pan.
In a small bowl, beat cream cheese and sugar until smooth; add egg and milk and blend well.

Drizzle cream cheese mixture over brownie batter and swirl with a knife for a marbled look.
Bake at 350º - 35 to 40 minutes or until a toothpick inserted in center comes out almost clean.
Cool completely, then cut into bars with a wet knife