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Maple Upside Down Cake

Source of Recipe

Nancy's Kitchen


List of Ingredients

-1 box white cake mix as directed on package.
-2 c. warmed maple syrup
-1/2 c. whipping cream
-1/2 tsp. salt




Recipe

-Prepare 1 box white cake mix as directed on package.
-Pour into 9 x 13 inch pan.
-In a sauce pan mix together the maple syrup, whipping cream, and salt.
-Pour the warm syrup mixture in a zig-zag fashion over the cake
-Bake as usual. (This syrup mix will form its own goodie on bottom of cake pan.)
-Serve warm with a mix of sour cream and syrup drizzled over top.