Email to KateMarie       

Peaches and Cream Cake

Source of Recipe


unknown






List of Ingredients



• 1 yellow cake mix
  
• 4 eggs
  
• 1/3 cup oil
  
• 1 large can sliced peaches
  
• 1 8 oz cream cheese softened
  
• 1/2 cup sugar
  
• 1 small box vanilla pudding
  






Instructions



1. Combine the cake mix with the oil, eggs, and 1 cup water.
   
   
2. Mix well and pour into a greased 9 x 13.
   
   
3. Drain peaches saving 4 Tbls. of the juice
   
   
4. Arrange the peaches over the cake mix
   
   
5. Mix the cream cheese, sugar, pudding and 4 Tbls. juice.
   
   
6. Spread over the peaches
   
   
7. Bake @ 350 for 40-45 minutes