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Chocolate Mint Cookies

Source of Recipe


My mom






List of Ingredients



• 3/4 cup margarine
  
• 1 1/2 cups brown sugar
  
• 2 Tbls. water
  
• 2 cups cocolate chips
  
• 2 eggs
  
• 2 1/2 cups flour plus 2 Tbls.
  
• 1/4 tsp baking soda
  
• 1/2 tsp salt
  
• 2 boxes Andes Mints
  






Instructions



1. Heat margarine and brown sugar over low heat.
   
   
2. Add chips and melt. Cool
   
   
3. Add all other ingredients except the mints.
   
   
4. Chill 1 hour
   
   
5. Roll into balls ( not too large )
   
   
6. Bake @ 350 for 8 - 10 minutes
   
   
7. Break mints in half and place 1/2 mint on top of each cookie as it is removed from the oven
   
   
8. Cool before serving
   
   






Final Comments


Kids love these minty cookies