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    Peanut Butter Cup Cookies


    Source of Recipe


    Unknown

    List of Ingredients




    1 3/4 cups all-purpose flour
    1/2 teaspoon salt
    1 teaspoon baking soda
    1/2 cup butter, softened
    1/2 cup white sugar
    1/2 cup peanut butter
    1/2 cup packed brown sugar
    1 egg, beaten
    1 teaspoon vanilla extract
    2 tablespoons milk
    40 miniature chocolate covered peanut butter cups, unwrapped

    Recipe



    Preheat oven to 375 degrees.
    Sift together the flour, salt and baking soda; set aside.
    Cream together the butter, sugar, peanut butter and brown sugar until fluffy.
    Beat in the egg, vanilla and milk.
    Add the flour mixture; mix well.
    Shape into 40 balls and place each into an ungreased mini muffin pan.
    Bake at 375 degrees for about 8 minutes.
    Remove from oven and immediately press a mini peanut butter cup into each ball.
    Cool and carefully remove from pan

 

 

 


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