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    Triple Chippers


    Source of Recipe


    Linda's Busy Kitchen

    List of Ingredients




    -1 1/2 cups packed brown sugar
    -1 cup granulated sugar
    -1 cup butter or regular margarine, softened
    -1 cup shortening
    -2 tsp vanilla
    -2 eggs
    -3 3/4 cups all purpose flour
    -2 tsp baking soda
    -1 tsp salt
    -1 1/2 cups white baking chips
    -1/2 cups butterscotch-flavored chips
    -1 bag (6 ounces) semi-sweet chocolate chips (1 cup)

    Recipe



    -Heat oven to 350 F.
    -Mix sugars, butter, shortening, vanilla, and eggs
    in a large bowl with electric mixer on medium speed, or mix with a wooden spoon.
    -Mix until creamy.
    -Stir in flour, baking soda, and salt.
    -Stir in white, butterscotch, and the chocolate chips.
    -Drop dough by 1/4 cupfuls about 3 inches apart onto ungreased cookie sheets.
    -Bake for 12 to 15 minutes or until light golden brown.
    -Cool 4 minutes.
    -Remove from cookie sheets to wire racks to cool completely.
    -Yield: About 26 cookies.

 

 

 


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