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Candy Bar Pie




Source of Recipe


TOH






Recipe Introduction


Oh so good and oh so very rich..... a small piece is all you need.





List of Ingredients



• 1 9" pie shell
  
• 5 Snikers candy bars (2.07 oz) cut into 1/4" pieces
  
• 12 oz. cream cheese softened
  
• 1/2 cup sugar
  
• 2 eggs
  
• 1/3 cup sour cream
  
• 1/3 cup peanut butter
  
• 2/3 cup chocolate chips
  
• 2 Tbls. whipping cream
  






Instructions



1. Place candy bar pieces in the pastry shell; set aside.
   
2. In a mixing bowl, beat the cream cheese and sugar until smooth.
   
3. Add eggs, sour cream and peanut butter; beat on low speed until combined.
   
4. Pour into the pie shell.
   
5. Bake @ 325 for 35-40 minutes.
   
6. Cool
   
7. In a small sauce pan melt the chocolate chips with the cream until smooth.
   
8. Spread over the filling.
   
9. Refrigerate for at least 2 hours.
   
10. Cut in small slices with a warm knife.