Email to KateMarie       

Malted Milk Ball Ice Cream Dessert

Source of Recipe

Recipe Circus: Becky


List of Ingredients

-3 1/3 cups malted milk balls (10 1/2 oz)
-1 container (12 oz) frozen whipped topping, thawed
-12 frozen ice cream sandwiches
-hot fudge sauce, warmed if desired




Recipe

-Crush malted milk balls (in a re-sealable plastic bag with a rollingpin or meat mallet).
-Save 1/3 cup.

-Mix 3 cups crushed malted milk balls and whipped topping.
-Arrange ice-cream sandwhiches on bottom of 13x9x2 inch pan.
-Spreadwhipped topping mixture over ice cream sandwiches.
-Sprinkle withreserved crushed milk balls.
-Cover and freeze about 2 to 3 hoursor until firm.
-To serve, cut and top with fudge sauce.