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Chipped Beef on Toast




Source of Recipe


My Mom






List of Ingredients



• 1/4 cup margarine
  
• 1/4 cup flour
  
• 2 cups milk
  
• 2 (2.5oz) pkg dried chip beef, cut into strips
  
• 4 slices of bread, toasted and cut into squares
  






Instructions



1. In a small sauce pan add the milk, margarine and flour together and cook slowly til thick.
   
2. Stir in the cut up chipped beef and stir until warm.
   
3. Serve over the toast.
   
4. Serves 2