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Fish Nuggets




Source of Recipe


unknown






Recipe Introduction


Great way to use up left over fish.





List of Ingredients



• 2 eggs, beaten
  
• 1/2 cup dry bread crimbs
  
• 1/2 cup shredded cheddar cheese
  
• 1/4 cup finely shredded onion
  
• 1/4 tsp. minced garlic
  
• 1/4 tsp. dill weed
  
• 1 1/2 tsp. minced parsley
  
• salt and pepper to taste
  
• 1 1/2 cups cooked, flaked fish
  
• oil to deep fry
  
• Tartar Sauce
  






Instructions



1. In a bowl, combine the first 8 ingredients.
   
2. Mix well.
   
3. Stir in the fish.
   
4. Roll into 1" balls.
   
5. Heat oil to 375
   
6. Fry fish nuggets for 2 minutes or until golden brown.
   
7. Drain on paper towel.
   
8. Serve with tartar sauce