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Barbecue Hamburger Patties

Source of Recipe

Alicia's Kitchen


List of Ingredients

-1 1/2 lb Ground Beef
-1/2 c Onion; Chopped, 1 medium
-1 t Salt
-1/3 c Catsup
-1/2 c Chili Sauce
-2 T Brown Sugar
-1 T Lemon Juice




Recipe

-Mix the meat, onion, and salt together.
-Shape the mixture into 6 patties, each about 3/4-inch thick.
-Brown the patties in a large skillet over medium-high heat, turning once.
-Cover and cook over low heat about 10 minutes.
-Drain off the excess fat.
-Mix catsup, chili sauce, brown sugar, and lemon juice.
-Pour sauce over the patties.
-Cover and simmer for 15 minutes, spooning the sauce onto the patties occasionally.
-Serve with the sauce spooned over the patties.
-Serve with hot mashed potatoes.