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Blue Plate Patties

Source of Recipe


Unknown






List of Ingredients



• 1 egg
  
• 2 green onions sliced
  
• 1/4 cup seasoned bread cubes crushed
  
• 1 Tbls. dijon mustard
  
• 1 lb ground beef
  
• 1 (12oz) jar beef gravy
  
• 1/2 cup water
  
• 2 - 3 tsp. prepared horseradish
  
• 1/2 lb freshed sliced mushrooms ( about 3 cups)
  






Instructions



1. In a bowl beat egg; stir in onions, bead crumbs and mustard. Add beef and mix well.
   
   
2. Shape into four patties
   
   
3. In an ungreased pan fry for 4-5 minutes on each side. Drain
   
   
4. In a small bowl combine the gravy, water, horseradish and mushrooms.
   
   
5. Pour over patties, and cook uncovered for 5 minutes or till mushrooms are heated through.
   
   






Final Comments


These are great served on a bun as a sandwich or on aplate with warm noodles and a vegetable