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Hamburger Gravy

Source of Recipe


My mother in law Donna






List of Ingredients



• 1 lb ground beef
  
• 1 can beef broth divided
  
• 1 onion chopped
  
• 2 Tbls. dried parsley
  
• 1 Tbls. dried basil
  
• 1 tsp. garlic salt
  
• 1 tsp. seasoned salt
  
• pepper to taste
  
• 2 Tbls. cornstarch
  
• Hot mashed potatoes
  






Instructions



1. In a large skillet, cook beef and drain.
   
   
2. Add 1 1/2 cups beef broth, onion,parsley,basil,garlic,seasoning salt and pepper.Pour in beef and simmer uncovered til onions are tender about 10 minutes.
   
   
3. In a small bowl mix corn starch and remaining broth til smooth
   
   
4. Stir into beef mixture. Bring to a boil. Cook and stir for 2 minutes or until thick.
   
   
5. Serve over mashed potatoes/
   
   






Final Comments


My husband, Scott just loves this and requests it far more than he should