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Ginger Pork

Source of Recipe


Unknown






List of Ingredients



• 2 Tbls.oil
  
• 1 lb. pork tenderloin cut into strips
  
• 1/4 tsp. minced garlic
  
• 4 Tbls. soy sauce
  
• 1/2 tsp.sugar
  
• 1/4 tsp. ground ginger
  
• 1 cup water
  
• 3 tsp. cornstarch
  
• 4 cups hot cooked rice
  






Instructions



1. Heat oil in fry pan and stir fry the pork strips and garlic for 3-4 minutes
   
   
2. Combine soy sauce, sugar and ginger; add to fry pan.
   
   
3. Reduce heat to medium; and stir fry until pork is no longer pink 4-5 minutes.
   
   
4. Combine water and cornstarch until smooth; add to fry pan. Bring to a boil and stir 2 minutes.
   
   
5. Serve over rice.