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Grilled Chops

Source of Recipe

Annie's Kitchen


Recipe Introduction

Our family enjoys them on the grill, as the summer weather in our part of the country is hot and muggy. In the wintertime, they're wonderful prepared in the broiler.

List of Ingredients

-3/4 c. soy sauce
-1/4 c. lemon juice
-1 tbsp. chili sauce
-1 tbsp. brown sugar
-1 garlic clove, minced
-6 rib or loin pork chops (about 1 1/2-inch thick)




Recipe

-Combine the first five ingredients.
-Place chops in a glass baking dish and pour marinade over.
-Cover and refrigerate 3-6 hours or overnight.
-To cook, remove chops from marinade and grill or broil 4
inches from the heat to desired doneness.
-Brush occasionally with the marinade.
**Yield: 6 servings.

These pork chops make a quick company dish.