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    Quick 'N Easy Pork Chop Simmer


    Source of Recipe


    Internet

    List of Ingredients




    1/4 cup KRAFT Original Barbecue Sauce
    1/4 cup KRAFT Zesty Italian Dressing
    1 Tbsp. GREY POUPON Honey Mustard
    4 bone-in pork chops, 3/4 inch thick (1-1/2 lb.)
    2 cups thinly sliced carrots
    3 cups hot cooked MINUTE White Ric

    Recipe



    MIX barbecue sauce, dressing and mustard in glass baking dish or large resealable plastic bag until well blended.
    Remove 6 Tbsp. of the marinade for later use.
    ADD chops to remaining 3 Tbsp. marinade in baking
    dish; refrigerate at least 10 min. or overnight to marinate.
    COOK chops in large skillet on medium heat 5 min.; turn chops over.
    Add reserved marinade and carrots; cover.
    Cook 7 to 10 min. or until sauce thickens and chops are cooked through, stirring occasionally.
    Serve with the hot cooked rice.

 

 

 


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