Quick 'N Easy Pork Chop Simmer
Source of Recipe
Internet
List of Ingredients
1/4 cup KRAFT Original Barbecue Sauce
1/4 cup KRAFT Zesty Italian Dressing
1 Tbsp. GREY POUPON Honey Mustard
4 bone-in pork chops, 3/4 inch thick (1-1/2 lb.)
2 cups thinly sliced carrots
3 cups hot cooked MINUTE White RicRecipe
MIX barbecue sauce, dressing and mustard in glass baking dish or large resealable plastic bag until well blended.
Remove 6 Tbsp. of the marinade for later use.
ADD chops to remaining 3 Tbsp. marinade in baking
dish; refrigerate at least 10 min. or overnight to marinate.
COOK chops in large skillet on medium heat 5 min.; turn chops over.
Add reserved marinade and carrots; cover.
Cook 7 to 10 min. or until sauce thickens and chops are cooked through, stirring occasionally.
Serve with the hot cooked rice.
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