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    Bandito Chili Dogs


    Source of Recipe


    My niece Kelly from TOH

    List of Ingredients




    -1 (1 lb) package hot dogs
    -2 (15 ounces) cans chili without beans
    -1 can cheddar cheese soup
    -1 (4 ounces) can chopped green chilies, drained
    -10 hotdog buns
    -1 medium onions, chopped
    -1-2 cup corn chips, coarsely chopped
    -1 cup shredded cheddar cheese

    Recipe



    -Place hot dogs in a slow cooker.
    -In a bowl, combine the chili, soup, and green chilies.
    -Pour over hot dogs.
    -Cover and cook on low for 4-5 hours.
    -Serve hot dogs in buns
    -Top with chili mixture, onion, corn chips, and cheese.

 

 

 

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