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Chili Dogs in a Blanket




Source of Recipe


Unknown


List of Ingredients




1 cup shredded cheddar cheese
1 package crescent rolls
1 can chili with beans
1 package hot dogs

Recipe



Preheat oven to 375° F.
Divide crescent roll dough in half cross-wise along perforation.
Unroll each half of dough.
Cut each half of dough into two rectangles, pressing dough together to hold shape.
Cut each rectangle in half to form a square.
You will have a total of 8 squares. Evenly space squares apart on one or two baking sheets.
Place hot dog diagonally on each square of dough.
Split hot dogs down the middle leaving them in one piece. (Do not split all the way through)
Fill each pocket with about one teaspoon cheese.
Place one tablespoon Chili with Beans over each hot dog.
Fold two opposite corners of the dough square into center, over-lapping dough.
Top each 'blanket' with one teaspoon cheese.
Bake for 15 to 20 minutes or until 'blankets' are golden brown.

Makes 8 chili dogs