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    Easy Cheesy Scalloped Potatoes


    Source of Recipe


    Internet

    List of Ingredients




    6 large or 9 small potatoes, cooked
    1/4 cup butter
    1 can cream of chicken soup
    1 pint sour cream
    1/2 cup chopped green onion
    1 1/2 cups grated Cheddar cheese

    Recipe



    Cook potatoes whole.
    Peel and cut into 1 to 1 1/2-inch chunks.
    Heat butter and soup together.
    Blend in other ingredients.
    Add to potatoes in large casserole dish.
    Bake at 350 degrees F for 45 to 60 minutes.

 

 

 

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