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    Mashed Potatoes with a Kick


    Source of Recipe


    Quick Cooking 2009

    List of Ingredients




    10 medium potatoes (3 pounds), peeled and cubed
    1 cup heavy whipping cream
    1/4 cup butter, cubed
    2 tablespoons prepared horseradish
    1 teaspoon salt
    1 teaspoon pepper

    Recipe



    Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain.
    In a large bowl, mash potatoes with remaining ingredients.

    Yield: 8 servings.

 

 

 

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