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Three Cheese Potato Bake




Source of Recipe


Internet






List of Ingredients



• 2 2/3 cups chicken broth
  
• 1/4 cup margarine
  
• 2/3 cup milk
  
• salt and pepper to taste
  
• 2 2/3 cups instant mashed potato flakes
  
• 1/3 cup shredded Monterey Jack cheese
  
• 1/3 cup shredded Cheddar Cheese
  
• 1/3 cup shredded Velveeta cheese
  
• 2 Tbls. chives.
  
• Sour Cream is optional
  






Instructions



1. In a large sauce pan combine the broth, margarine,milk, and salt and pepper.
   
2. Bring to a boil and stir in potato flakes.
   
3. Let stand for a minutes and fluff.
   
4. Spread into a greased casserole.
   
5. Top with the three cheeses.
   
6. Bake, uncovered @ 350 for 20 minutes; or until cheese is melted.
   
7. Sprinkle with the chives.
   
8. Serve with sour cream if desired.